Recipe here:www.joyofbaking.com/RaspberryOatmealSquares.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Raspberry Oatmeal Squares. Raspberry Oatmeal Squares (or Bars) have two layers of a buttery oatmeal batter sandwiched together with a tangy sweet raspberry jam. When first baked the texture of these Squares is quite crisp. I find I like them best if they are stored overnight before eating, as this allows time for the texture to soften and before soft and chewy. Perfect with your morning cup of coffee or to tuck into lunchboxes.
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