Recipe here:www.joyofbaking.com/cakes/MiniPavlovas.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Mini Pavlovas.
Pavlova is a sweet meringue cake that has a light and delicately crisp outside crust with a soft marshmallow center. This dessert is normally served with whipped cream and fresh fruit. For this recipe, instead of making one large round of meringue, we are making individual Pavlovas. Perfect to serve at your next dinner party or backyard barbecue.
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