How to Make Super Soft

There’s nothing better than sliced, soft Whole Wheat Bread perfect for sandwiches, toast, and more! Get the simple written recipe here: bit.ly/SlicedWholeWheatBread

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ABOUT GEMMA
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!

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Recipe: bit.ly/SlicedWholeWheatBread

#WholeWheat #Bread #WheatBread